Vegan Chocolate Chip Cookies ~ Recipe

It’s been a while… how about I share my lovely vegan chocolate chip cookies recipe and make it all better?


  • 2 cups spelt flower
  • 1/4 cup softened coconut oil
  • 3 tbsp maple syrup
  • 1/2 tsp baking soda
  • large pinch of vanilla powder (or tsp or vanilla extract)
  • sprinkle of cinnamon
  • pinch of salt
  • 3 tbsp ground flax seed
  • 5 tbsp sweetened almond milk
  • handful chopped almonds
  • 1/2 cup chocolate chips
  • Dark chocolate bar (for top of cookies)


Steps: Makes 20

  1. Preheat the oven to 350 F or 175 C.
  2. Mix all the ingredients together in one bowl.
  3. Make about 20 tablespoon sized balls on a tray lined with parchment paper.
  4. Place a piece of the dark chocolate bar on top of the cookie dough balls.
  5. Bake in the oven for 8-10 min (they will be soft when they come out so let them sit 10 min before eating).
  6. Enjoy!


Hope you try out these cookies and love them just as much as I do!! If you want more of my recipes or what I eat in a day check out my food Instagram account which is @plantsandbenefits !!

I will be back to my normal scheduling soon (one post a week!)


See you soon!


-Phi ❤


2 thoughts on “Vegan Chocolate Chip Cookies ~ Recipe

  1. yummy honey. cann’t wait to taste them!!!! hugs and hope all is well and that you are keeping warm!!!!

    Love you – Tia Laurita



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